Alex DiNovo Appointed to USDA Fruit & Vegetable Industry Advisory Committee
Pictured: Alex DiNovo Joins IFPA in its celebration of National School Breakfast Week.
We are proud to announce that Alex DiNovo, President of DNO Produce, has been appointed to the USDA Fruit and Vegetable Industry Advisory Committee! This esteemed group brings together leaders from across the produce industry to advise the USDA on critical policies and programs that impact growers, distributors, and consumers alike.
Alex’s appointment reflects not only his extensive knowledge and expertise in the produce industry but also his unwavering commitment to making fresh, healthy fruits and vegetables accessible to everyone.
“I’m truly honored by this appointment to the USDA Fruit and Vegetable Industry Advisory Committee. This is an incredible opportunity to work alongside my industry colleagues to address some of the most important challenges we face, including making fresh, healthy produce more accessible to everyone. I’m excited to bring my perspective and experience to the table as we work together to create solutions that support growers, strengthen communities, and ensure equitable access to fresh fruits and vegetables for all.”
Pictured: Tony DiNovo and Alex DiNovo celebrate being named The International Fresh Produce Association's "Industry Advocate of the Year.”
As a fourth-generation leader in the produce industry and a passionate advocate for nutrition equity, Alex brings a unique perspective to the advisory committee. His leadership at DNO Produce and his dedication to fostering partnerships that promote fresh produce align seamlessly with the USDA’s mission to strengthen the nation’s food systems.
At DNO Produce, we are thrilled to see Alex take on this important role. His insights and vision will undoubtedly contribute to meaningful progress in tackling some of the industry’s biggest challenges. As Alex joins this esteemed advisory committee, we’re excited to see him collaborate with a talented group of appointees, all of whom bring diverse expertise and passion to the table. Together, they will tackle industry challenges and create new opportunities for progress.
We are excited to support Alex in this endeavor and look forward to the innovative solutions and opportunities this advisory committee will bring to the forefront of our industry. Together, we can continue driving efforts to ensure fresh fruits and vegetables are a cornerstone of healthy, thriving communities.
This year’s newly appointed members are:
Broker/distributor/wholesaler/importer/exporter
Alice Choi-Barrick, president, Tay Shing Corporation of New York.
Mike Dill, director of advocacy and sustainability, Organically Grown Co.
Alex DiNovo, president and chief operating officer, DNO Produce.
Tony Freytag, executive vice president, adviser to board of directors and CEO Crunch Pak LLC.
Bill Weyland, vice president of imports, Seven Seas Fruit.
Industry/trade association
Ken Love, executive director, Hawaii Tropical Fruit Growers.
Jenny Maloney, Americas industry affairs director, Bayer Vegetable Seeds.
Farmers market/food hub/retailer/foodservice
Roland R. Harmon II, senior director of produce sourcing for California, Walmart.
Don Wambles, division director, Alabama Department of Agriculture and Industries, Farmers Market Authority Division.
Eastlyn Marie Wright, Buy Fresh Buy Local program coordinator, University of Nebraska-Lincoln.
Farm organization/grower/producer/shipper
Stephen Brazeel, founder and CEO, SunTerra Produce Traders.
Sarah Davidson Evanega, vice president of business development, Okanagan Specialty Fruits.
Frank Mazzetti III, council member, Rincon Band of Luiseño Indians.
Neil Nagata, farmer, Nagata Bros Farms Inc.
Takashi Nakamura, vice president of research and development and global food safety, Fresh Del Monte.
Eric Profitt, executive vice president, Grimmway Farms/Cal-Organic.
Read more about Alex’s Position on the USDA Fruit & Vegetable Industry Advisory Committee:
USDA appoints members to Fruit and Vegetable Industry Advisory Committee - Produce Blue Book
USDA appoints Fruit and Vegetable Industry Advisory Committee members - The Packer