DNO Hosts Cookout to Celebrate the Start of the School Year

The school year is about to begin and we couldn’t be more excited! That’s why we brought in a team of highly trained chefs (also known as our management staff) to prepare a mouth-watering barbecue for our first and second shifts and a delicious breakfast spread for our third shift. Everyone on our team relished (forgive the pun) the R&R as we fuel up for the fall.

Thank you to our HR team for putting together a wonderful event, and a big shout out to our Warehouse and Logistics Manager Doug for coordinating food prep!

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FRESHEALTH's September FFVP Menu

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Meet Carlos: Our August Brocc' Star